应用ATP生物荧光法评价部队食堂餐厨具卫生状况

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Abstract Objective To evaluate the hygiene of kitchen utensils using the ATP bio-luminescence method, coliform paper method and total colony count method.Methods 350 kitchen utensils were chosen by cluster random sampling method, tested and evaluated with ATP bio-luminescence method and coliform paper method respectivity.Results A total of 350 pieces of tableware were detected by both methods. The relative light unit of sub plates , bowls ,chopsticks, deli knives, plates for cooked food and food boxes was 0～507,0～2942,4～4418,0～9999,4～9999 and0～1254 respectively. The qualified rate was 75.68%,85.14%,46.88%,47.73%,34.04% and 55.32% respectively according to the ATP method,but was 81.08%,82.43%,64.06%,52.27%,46.81% and 55.32% respectively according to the Coliform paper method.In evaluating the qualified rate of 6 types of tableware,the Kappa values between the ATP bioluminescence method and coliform paper method were 0.656,0.702,0.539,0.546,0.566 and0.602 respectively.Conclusion A reference value between these two methods should be stipulated as soon as possible

Key words： army tableware and kitchenware ATP bio-luminescence method coliform paper method

Received: 16 June 2015 Published: 05 January 2017

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http://manu37.magtech.com.cn/Jwk_jsyxkx/jfj/EN/ OR http://manu37.magtech.com.cn/Jwk_jsyxkx/jfj/EN/Y2016/V34/I6/812

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