影响人群营养干预研究质量关键问题的专家意见

中国营养学会基础营养学分会, 中国营养学会营养与保健食品分会, 中国营养保健食品协会保健食品研发专业委员会

营养学报 ›› 2024, Vol. 46 ›› Issue (1) : 1-6.

营养学报 ›› 2024, Vol. 46 ›› Issue (1) : 1-6.
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影响人群营养干预研究质量关键问题的专家意见

  • 中国营养学会基础营养学分会, 中国营养学会营养与保健食品分会, 中国营养保健食品协会保健食品研发专业委员会
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中国营养学会基础营养学分会, 中国营养学会营养与保健食品分会, 中国营养保健食品协会保健食品研发专业委员会. 影响人群营养干预研究质量关键问题的专家意见[J]. 营养学报. 2024, 46(1): 1-6

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