应急场景下人群面临的营养风险及其干预策略

胡彦周, 王永辉, 苏楠, 马天娇, 时榕, 刘晋

营养学报 ›› 2025, Vol. 47 ›› Issue (5) : 506-511.

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营养学报 ›› 2025, Vol. 47 ›› Issue (5) : 506-511.
综述

应急场景下人群面临的营养风险及其干预策略

  • 胡彦周1, 王永辉2, 苏楠2, 马天娇1, 时榕1, 刘晋1
作者信息 +

NUTRITIONAL RISKS FACED BY THE POPULATIONS IN EMERGENCY SCENARIOS AND THEIR INTERVENTION STRATEGIES

  • HU Yan-zhou1, WANG Yong-hui2, SU Nan2, MA Tian-jiao1, SHI Rong1, LIU Jin1
Author information +
文章历史 +

摘要

在各类应急场景如洪涝、矿难、地震和疫情中,人群的代谢和营养需求会发生显著变化。营养不良会增加受灾人群的患病率和死亡率。因此开展针对性的营养干预至关重要。本文综述了不同应急场景下人群面临的营养风险及干预策略,探讨了能量、蛋白质和微量营养素摄入不足等营养风险,针对不同应急场景提出相应的营养干预措施,旨在为开发针对性应急救生食品提供科学依据。

Abstract

In emergency scenarios such as floods, mining disasters, earthquakes and epidemics, the metabolism and nutritional needs of the populations undergo significant changes. Malnutrition increases morbidity and mortality in disaster-affected populations, and thereby targeted nutritional support is crucial. We outline the nutritional risks faced by the populations and their intervention strategies in different emergency scenarios. The nutritional risks such as insufficient intakes of energy, protein and micronutrients are discussed and the nutritional interventions are proposed, so as to provide scientific basis for the development of highly adaptable and functional emergency life-saving foods.

关键词

应急场景 / 营养风险 / 营养干预

Key words

emergency scenarios / nutritional risks / nutritional intervention

引用本文

导出引用
胡彦周, 王永辉, 苏楠, 马天娇, 时榕, 刘晋. 应急场景下人群面临的营养风险及其干预策略[J]. 营养学报. 2025, 47(5): 506-511
HU Yan-zhou, WANG Yong-hui, SU Nan, MA Tian-jiao, SHI Rong, LIU Jin. NUTRITIONAL RISKS FACED BY THE POPULATIONS IN EMERGENCY SCENARIOS AND THEIR INTERVENTION STRATEGIES[J]. Acta Nutrimenta Sinica. 2025, 47(5): 506-511
中图分类号: R153   

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基金

国家重点研发计划(No.2023YFF1105200)

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